6 Minutes Air Fryer Steak

After being coated with a dry-rub seasoning, this steak cooks in just 6 minutes for a quick and delicious dinnerHauswirt Recipe


  • 1 ribeye (or New York) steak, 1-inch thick
  • 1 tbsp kosher salt
  • 1 tbsp dark brown sugar, packed
  • 2 tsp paprika
  • 2 tsp ancho chile pepper
  • 1 tsp black pepper
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp mustard powder
  • ½ tsp ground cumin
  • 1 tsp dried oregano

Hauswirt Recipe

How to Cook?

  • Step 1
Combine salt, brown sugar, paprika, ancho chile pepper, black pepper, garlic powder, onion powder, mustard powder, cumin, and dried oregano.
Hauswirt Recipe
  • Step 2
Dry steak thoroughly with paper towels.
Hauswirt Recipe
  • Step 3
Rub the spice mixture generously over the steak and allow to sit at room temperature for 20 minutes.
Hauswirt Recipe
  • Step 4
Preheat the air fryer to 400°F. Place the steak in the preheated air fryer and cook at 400°F for 6 minutes.
  • Step 5
Allow the steak to rest for 10 minutes before slicing.
Hauswirt Recipe

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